Jamie Oliver - Cauliflower Cheese Pizza Pie

Cauliflower Cheese Pizza Pie (872 calories)
Recipe Book: Jamie Oliver Veg (the latest book)
Review: 3-4 Stars! We had such high hopes for this one. This one wasn't quite as straight forward as I though it was going to be... I think last week I just had too much stuff on the go all at once.
The husband wasn't over keen on this one, for him he said the pizza base reminded him of Yorkshire Puddings. For some reason my sauce seemed to go runnier not thicker (it was thick when it went into the base) after I put it in the oven so mine did not come out in nice neat slices, it sort of cut with a nice crispy cut and then ran out everywhere whilst I'm rapidly trying to get it onto a plate. Has this happened to anyone else or is it just me?
My opinion: as an entire dish that kind of fell apart - 3 stars - as separate parts - Cauliflower cheese...good....pizza base...good - 4 stars.

Aga conversion: I used my 28cm saute pan to make this. I mainly used the simmering plate for this and did the 30 minute simmering on the floor of the simmering oven.
Will I make this again? Probably not.

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Mary Berry - Macaroni Cheese with Cherry Tomato Topping (543 or 362 Calories)

Macaroni Cheese with Cherry Tomato Topping (543 calories as a main course serves 4 recipe or 362 as a side serves 6 portion) Recipe Book: Mary Berry Cookery Course Buy the Book Here Review: 🌟🌟🌟🌟🌟 OMG! Fantastic! What more can I say? I have been searching for the perfect Mac n Cheese ever since I fell in love with the Booths supermarket frozen mac n cheese. I'd been trying a variety of recipes and none of them hit the mark.....until this one! Bet it tastes even better with some crispy streaky bacon chopped up and mixed in.....mmmmmm maybe next time!I used semi skimmed milk and Cathedral City Mature (I like strong cheese) cheddar Light to reduce some calories off the calorie count stated and it was perfect. Mary Berry you are amazing! You are now on a par with my love for Hairy Biker recipes. Full Recipe Below PER SERVING (4) Calories: 543 Saturated fat: 17g Unsaturated fat: 11g Sodium: 496mg Ingredients 30g butter, plus extra for greasing 200g short-cut macaroni 30g p

Mary Berry - Red Hot Ragu (517 Calories)

Tonight's Creation: Red Hot Ragu (517 calories) Recipe Book: Mary Berry - Complete Cookbook Buy this book Buy the Kindle Version Review: 🌟🌟🌟🌟🌟🌟🌟🌟😋 Fabulous! What more can I say? Took 40 mins to make so not an overly quick recipe but wow what a taste! I used plain pork sausages from my local butchers (Pitts in Earby as he makes the best pork sausages 💕). I made a half portion (serves 3) on the sauce and have set aside the extra portion for freezing and only made a third of the pasta as I’m serving 2. Used 1 cayenne chilli and didn’t deseed as we like extra heat. So so tasty. This recipe does not disappoint. Will I make this again? Absolutely 💕💕💕 Mary Berry I love you 😍 Full Recipe Below Red Hot Ragu SERVES 6 CALS PER SERVING 517 375g (12oz) rigatoni or other tubular pasta 60g (2oz) Parmesan cheese, coarsely grated 3 tbsp chopped parsley, or 175g (6oz) young spinach leaves, shredded Sauce 500g (1lb) good-quality pork sausages with herbs a little olive o

Jamie Oliver - Sunshine Fusilli Pasta (388 Calories)

Sunshine Fusilli Pasta (388 calories) Recipe Book: Jamie Oliver Veg (the latest book) Buy the book here Buy the Kindle Version Review: 5 Stars! I can safely say that I was not expecting to score this recipe so highly. I am a hardened meat eater and don't particularly like or eat a whole lot of veg but I decided to really give it a go, so all this weeks recipes are coming out of this book. It was very quick to make, literally the 20 minutes as it states in the book. I made a half portion to serve 2. Mistakenly bought regular salted pistachios and it was fine. I blended the peppers, onions, garlic and cheese in my Kenwood Chef mini chopper attachment as the amount was pretty small and it fit just nicely. If I was making a serves 4 I might have to rethink this idea. Once it was blended, to be honest it looked like creamy yellowness and I didn't honestly like the look of it but hey ho, lets give it a chance eh? Was it good? It certainly was, I was also quite sur

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